Our Authentic Italian Style bacon prepared from lean pork seasoned with natural spices and a touch of white wine. The pork is allowed to slowly age and dry cure for 3 months to deliver the taste of Italy to your breakfast, lunch, or dinner entree.
*Percent values are based on a 2,000 calorie diet.
Pork, Salt, Dextrose, White Wine, Spices, Sodiuim Erythorbate, Garlic, Lactic Acid Starter Culture, Sodium Nitrate, Sodium Nitrite 72003
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