Our premium hand trimmed beef franks prepared with natural seasonings, a dash of paprika and a hint of garlic… then slow smoked for the delicious franks with a touch of Coney Island flavor. So grill’em, steam’em, pan fry’em, gently heat in boiling water… but most of all enjoy’em in a bun with traditional steamed onions and yellow mustard.
*Percent values are based on a 2,000 calorie diet.
Beef, Water, Salt, Sugar, Flavoring, Paprika, Garlic Puree,Sodium Erythorbate, Sodium Nitrite. Natural Sheep Casing. 36106