Prepared from course ground fresh pork in our authentic old-world family recipe, consisting of natural seasonings, and just the right touch of paprika, onion and garlic for a kick-up flavor; then hand linked in a natural casing, fully cooked and slow smoked for a true taste of the Black Forest. Enjoy brats pan fried or simmered in a pan of sauerkraut...plate it with pickled cucmbers or potato salad or sit it in a bun topped with spicy brown mustard for a delicious taste trip to Germany!
*Percent values are based on a 2,000 calorie diet.
Pork, Water, Salt, Contains Less Than 2% Of Paprika, Garlic Puree, Spices, Sodium Nitrite. 54106
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