Recipes

Gluten Free Turkey Breast Wrap

Serves: 4

Ingredients:

Instructions:

Lay tortilla flat, spread 1 tablespoon of mayonnaise evenly on each wrap.

Pile 1/2 pound Black Bear® Turkey Breast on the half of the tortilla nearest to you. 

Top with 2 slices of Black Bear® Bacon.

Top with 2 slices tomato, 1/2 cup lettuce on each tortilla.

Holding filling tightly, begin rolling the tortilla around filling moving away from you. 

Stop half way & fold in both sides, making sure the remainder of the tortilla is the same size as the rolled portion. 

Continue to roll until tortilla is packed tightly. 

Shopping List:

  • 4 large gluten free tortilla wraps  
  • 2 pounds Black Bear® Oven Roasted Turkey Breast, shaved  
  • 8 slices Black Bear® American Cheese
  • 8 slices Black Bear® Gourmet Imported Bacon, cooked  
  • 8 slices tomato (about 2 large tomatoes)
  • 2 cups shredded Iceberg lettuce
  • 4 tablespoons mayonnaise