Potato and Egg Salad
Potato and Egg Salad
Chopped cooked potato and diced hard-boiled eggs are mixed in a creamy, but zesty dressing made of mayonnaise, lemon, and vinegar. Onion and celery are added along with a light seasoning of salt and crushed black pepper.
WHERE TO BUYIngredients
POTATOES, EGGS, MAYONNAISE (Soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika {For Color}, Calcium Disodium EDTA [To Protect Flavor]), WATER, ONIONS, Contains less than 2% of BLACK PEPPER, CELERY, CELERY SALT (Salt, Spices, Silicone Dioxide [Prevents Caking]), CIDER VINEGAR (Cider and White), DEHYDRATED ONION, GARLIC*, POTASSIUM SORBATE [Preservative], RED PEPPERS, SALT, SODIUM BENZOATE [Preservative], SOYBEAN OIL, SUGAR, XANTHAN AND GUAR GUM [Standardized with Dextrose]. *DRIED CONTAINS: EGG, SOY.
