recipes
Buffalo Chicken Dip
20-25 min
easy
10
Ingredients
- 2 lbs Black Bear Buffalo Chicken (sliced)
- 1 8oz Package of Philadelphia Cream Cheese
- 1 8oz Package of ShopRite Neufchatel Cheese
- 1 bottle Marie’s Chunky Bleu Cheese Dressing or Hidden Valley Ranch
- 1 cup Frank’s Red Hot Sauce (you may use more or less depending on spiciness!)
Directions
- Mix all ingredients together by hand (don’t worry, we used gloves!)
- Bake at 350° for 20-25 minutes until bubbly
- Scoop a spoonful on your favorite cracker!
