recipes
Hawaiian Hot Dog
20 mins
easy
1
Ingredients
- 1 Black Bear Natural Casing Beef Frank
- 1/2 cup Mango, diced
- 1/2 cup Pineapple, diced
- 2 Red Bell Peppers, diced
- 2 tbsp Sweet Pepper mayo
- 2 tbsp Cilantro, chopped
- 1 Hot Dog bun
Directions
- Mix diced mangos, pineapple, bell peppers, and salt together in a bowl to make salsa.
- Grill Black Bear Natural Casing Beef Frank on medium-high heat for 7-10 minutes until heated through.
- Add Frank to bun and top with salsa.
- Add sweet pepper mayo and garnish with cilantro
- Enjoy!
dinner
